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Showing posts from November, 2022

I love that cosy feeling ♥

New Arrivals

Bon week-end

Gingerbread Cake

Giving thanks and being thankful

Hermes Christmas 2022

Playing with fire

Cold & Wet

20 days of football

French Food Friday - Pain d’épices du Chef Christophe Michalak

Clothes for my emperor

Sunny and 23 degrees

Bon week-end ♥

Lest we forget ♥

Christofle's tips for a festive table setting

New arrivals

Some Sunday Scandi Inspiration

French Food Friday - Alain Ducasse's Winter Fruit Salad

Playing with time