Monday, 30 May 2016

daily bread...


Bonjour mes belles,

What is more french than a boulangerie? In our smallish village we have three and today I am sharing some photos of our favorite one...

It has nothing to do with the colour of the bread racks but ironically they are the same colour as the shutters on our house....


For those of you that follow me on Facebook, this is the same boulangerie that I shared the videos of how to make pain au chocolat and croissants.

Work beckons, have a semaine fabuleuse, Leeann x


2 comments:

  1. I just love the freshness of everything from the boulangerie, the Patisserie are like clouds, beats a doughnut any day

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  2. One of the favorite times of the day for us when we rented our flat in Paris was the daily walk to the bakery with the days bread. . sometimes still warm from the ovens. It spoiled me for any chocolate croissants anywhere else.

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